Le Pressoir, St. Méard de Gurçon
0553 80 56 78

New proprietors Daniel & Michelle Hideux.

Closed Monday and Sunday evening. Phone booking advisable.

Pleasant interior, featuring an actual wine Pressoir. Terrace available for summer lunches and dinners.

Food is classed as traditional French cuisine – lunchtime menu changes daily, Daniel uses fresh local ingredients and caters for both locals and visiting tourists.

Lunchtime menu 13E is three courses and wine complete. Coffee extra. Evening menus are up to 29E plus a comprehensive à la carte menu.

Fish served here includes turbot, sole, coquille St. Jacques and anguilles (eel) all accompanied by delicious sauces.

This establishment has a very convenient bar, reception area - a very pleasant place to have a pastis or kir while waiting to be called to table. You get to meet the locals this way!

Staying locally you can be sure to have a warm welcome here and an excellent meal – and not too far to drive home!